Jimmy Nyange, Instructor, Department of Hospitality and Tourism
+(254)729-645899, EXT: 2002
KeMU Towers, 2nd Floor, Nairobi Campus

Jimmy .A.M. Nyange

Designation: Senior Instructor
School: Business and Economics
Department: Hospitality and Tourism

“Cooking skills bring out the best in us. Your artistic and aesthetic values; your discipline and patience, are sharpened, leading to a possible world of entrepreneurship”


Mr. Nyange is a seasoned trainer and consultant in the Hospitality and Tourism Industry both locally and regionally within East Africa.

He has a vast work experience in the hospitality industry and has developed training curriculum at various levels in Hospitality and Tourism academia in the region.

His specialty in the Food and Beverage sector has accorded him various invitations to officiate in cooking competitions and reality TV programs


  • M.Sc, Hospitality and Tourism Management, Kenyatta University - Ongoing
  • B.Sc, Hospitality Management, Florida International University, Miami - USA
  • Diploma, Hotel Management, Kenya Utalii College - Nairobi

Research Interests

  • Food Technology and Its Effects on Climate Change
  • Influence of Urbanization on Traditional Eating Habits in Africa
  • The Role of Media on Development of the Food Industry in Kenya


Pastry and Bakery Arts90%
Menu Planning, Costing and Designing80%
Catering Events Management 80%